Tea for two, and two for tea…
The Grand Hôtel Bar is proud to present an exclusive edition of its Afternoon Tea, served every Sunday from 3 to 6 pm (also available in the Winter Garden). Designed for two, this copious tea is the perfect way to relax and refuel in style after a light lunch.
Our Chef Bartender, Soizic Le Mercier, and her whole team are ready to whisk you across the Channel for a truly British experience. You will be welcomed into a temple of refinement, inspired by one of the great traditions from the country of Shakespeare.
Take Soizic’s advice and choose a table for two: “The Bar’s cosy ambiance is ideal for a more intimate experience. On your plate you will enjoy the very best of British tea time delights.”
Our kitchen staff has outdone themselves creating both savoury treats and pastries. Chef Laurent André and his talented crew offer an assortment of sandwiches for every taste: a delicate goat cheese & cucumber sandwich or foie gras, to name a few. On the sweet side, you can nibble a raisin scone, praline cream puffs or opera cake. Deliciously delicate and beautiful to behold, you will no doubt recognize the work of our Pastry Chef Dominique Costa.
Booking at: +33 (0)1 40 07 36 35